This light, sweet chicken salad recipe is great on a salad or sandwich. The mildly fruity and spicy hop characteristics of Oberon add just the right amount of zest to this dish. 

5-6 Servings

Ingredients 

• 8 chicken breasts, cooked & diced
• 1 small red onion, small diced
• 1 rib (stick) of celery 
• 1 cup roughly chopped cashews
• Juice and zest from 1 orange
• 1 Tbsp. Dijon mustard
• 1 Tbsp. apple cider vinegar
• Splash of Oberon
• .5 tsp. curry powder
• 1 tsp. salt
• .5 tsp. pepper
• 1.25 cups of mayonnaise

In the Kitchen

• In a large bowl, mix the chicken, onion, celery and cashews together.
• In another bowl, add the remaining ingredients, whisk together to form the dressing 
• Dress the chicken and vegetables wth the dressing, ensure that there's equal distribution. Taste and season with salt and pepper as needed 

Enjoy on your favorite bread or on a bed of greens with an Oberon!

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