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March 17, 2017 - 2:07pm

New Mexico will be the next state Bell's beer heads to in 2017

We are proud to announce that we will head to New Mexico early this fall. “Texas is a large market for us and adding a nearby state, made the most sense for us. We always want to make sure that we have enough beer for all of our existing customers before we add a new territory,” Bell’s CEO Laura Bell said. We are in the process of wrapping up our official state launch in...

March 6, 2017 - 8:50am

Bell’s Brewery returns as title sponsor for 93rd Annual Bayview to Mackinac Race

We are proud to announce that Bell's will return as the title sponsor of the 2017 Bell’s Beer Bayview Mackinac Race! The 93rd annual race from Port Huron to Mackinac Island will set sail on July 22nd this year. This will mark our seventh year as presenting sponsor of the longest consecutively run freshwater race in the world. “To be a part of an event with such...

December 1, 2016 - 12:53pm

Readers of Craft Beer & Brewing honor Bell's, Two Hearted

It is always a tremendous honor to be ranked as one of the best by your fans. The readers of Craft Beer & Brewing Magazine recently honored us with a whole slew of honors including: Two Hearted – The best beer of 2016 Hopslam – The 27th best beer of 2016 4th most favorite brewery (for our size) Favorite stout or porter brewer (No. 10) Favorite Pale Ale...

November 28, 2016 - 12:00am

Mars, Hell Hath No Fury and others return in 2017; Oberon Release Day set

Our 2017 release calendar features archive favorites, a new bottled beer and quite a few specialties. “We have a lot of exciting plans for next year and we wanted to give our fans and partners a preview,” Laura Bell, Bell’s Vice President and Co-owner said. Mars, The Bringer of War, will return for its second appearance. Mars was part of our limited seven-part Planets Series...

November 17, 2016 - 10:02am

Free, behind-the-scenes Brewery Tours continue in December

Our November tours were so popular, we decided to bring them back in December.  These exclusive and free guided tours will take guests through some of our new spaces including a look at our fermentation cellars, state-of-the-art Bottling Hall, our Packaging Hall and Robot Alley at our Comstock Brewery.  These spaces are not typically open to the public or...

November 16, 2016 - 9:30am

Traverse City Barrel Aged Jupiter wins gold at FOBAB

Congratulations to our brewers for winning gold at the 2016 Festival of Wood and Barrel-Aged Beers (FOBAB) for Traverse City Barrel Aged Jupiter in the Strong Dark Beer category! FOBAB annually honors the best barrel aged beers in Chicago. This year, 422 beers from 179 brewers competed in 12 judging categories.  This version of Jupiter, an Imperial Brown Ale...

November 7, 2016 - 2:09pm

And the winners of the 2016 Bell's Homebrew Competition are ...

The wait is over! The winners of our 7th Annual Homebrew Competition were announced during this year's All Stouts Day at the Eccentric Café. Eleven homebrewers placed out of the 146 that submitted this year. First place went to Evan Monroe for his hoppy saison brewed with peaches (Freedom of Peach). Monroe will get to brew his recipe at Bell’s original brewery to then...

November 4, 2016 - 11:52am

Video: Larry Bell talks about how All Stouts Day came to be

From the 10 Stouts of November Project to our annual All Stouts Day celebration, stouts have a long history here at Bell's. You may have heard about Cherry Stout, Expedition Stout, Kalamazoo Stout and others.  But what about Suzie's Sweet Stout or Harry Magill's Spiced Stout?  Larry Bell, president and founder of Bell's Brewery, talks about how stout fits into...

November 3, 2016 - 2:25pm

Bell's is now on Snapchat

You an find us on a variety of social channels including Facebook, Twitter, Untappd and Instagram.    We are now also on Snapchat. Follow us for a behind the scenes look at our brewery, the Eccentric Café and at events. Cheers!

October 31, 2016 - 2:40pm

B1 BEER: GET TO KNOW Double Brown Ale

This post is part of an occasional series looking at the beers we develop at our original brewery, or B1. Tasting notes: Rich and malty, excellent hop, malt balance This recipe is the latest version of a Double Brown Ale to be brewed here at Bell’s. Another great beer to enjoy in the fall, this Double Brown Ale has a higher ABV, 8.5%. Best Brown Ale to...

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