August 21, 2019 - 10:26am
Winning Apricot IPA homebrew competition recipe on tap soon
Every year, we celebrate our roots by hosting a the Bell’s Homebrew Competition.
Our most recent winner, Matt, brewed his recipe at the request of a friend who wanted to learn how to make beer. Heather’s Request is an Apricot IPA and is going on tap at 2 p.m. this Sunday at Bell’s Eccentric Café.
The winning beer was picked by Bell’s employees out of more than 110...