December 4, 2015 - 11:41am
Making the Bell's 2015 holiday wreath
With the holiday season approaching, we have two new wreaths hanging in the Eccentric Café.
Every year, our gardener Jenny creates a holiday wreath to hang in the pub. Previous year’s themes were based on some of our beers including Java Stout, Best Brown, Sparkling Ale and Expedition Stout.
This is the 10th year she has made a wreath and it’s, as Jenny...