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Quinannan Falls

Dry-Hopped Lager

Bell's Quinannan Falls Dry-Hopped Lager

Quinannan Falls

bELL'S GENERAL STORE AND ECCENTRIC CAFE EXCLUSIVE

Literally born in a dream: Larry Bell, president and founder of Bell’s Brewery, dreamt that he was at the mystically hidden retreat of Quinannan Falls, somewhere in the boreal north.

Neither Quinannan Falls nor the beer actually existed outside his imagination, but he remembered enough about it to sketch a recipe and label, which was put into full form by Michigan artist Kathleen Kalinowski, the following morning.

The end result is a dry-hopped lager that possesses a crisp, dry bitterness you would expect from a German pilsner, but the use of highly aromatic Simcoe hops from the Pacific Northwest, evoke the fragrant pine forests that inspired this beer.

Available exclusively at our Eccentric Cafe and General Store while supplies last. 

Alcohol By Volume: 
6.30%
Original Gravity: 
1.058
Shelf Life: 
3 Months

Why don't we list IBUs?

There is a difference between absolute bitterness and perceived bitterness. IBUs are useful for homebrewers for the purpose of clone recipes, but it doesn’t always tell the whole story. Expedition Stout is a good example. It has more IBUs than more traditional hoppy beers like Two Hearted and Hopslam.

IBU: 
45

Available Packages

6 pack
Draught

Recommended Glassware

Pilsner

Food Pairings

Savory: Fried fish, perch, trout, thyme, chives, pecans, mild blue cheese

Sweet: Pears, apple pie, granola

The Eccentric Way: Waldorf salad

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