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Harry Magill's Spiced Stout

Rather than depending on the floral, herbal aspects of traditional hopping, Harry Magill's Spiced Stout explores an alternative to balancing the signature roasted character of a stout.

The malt body is a robust mixture of wheat and various specialty malts, offering hints of molasses and maple syrup. Accented by subtle notes of ginger and nutmeg, the beer offers a unique set of aromas.

Additional ingredients: Molasses, maple syrup, ginger, brewers' licorice and nutmeg.

Alcohol By Volume: 
Original Gravity: 
Shelf Life: 
6 Months

Available Packages


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